Sometimes you want a pretty dessert and you don't have anything made. It's as simple as a beautiful dish for presentation. I wasn't feeling good one day last week but I just about always feel better with something yummy so I decided on ice cream.

1.5 cups of frozen raspberries

2 tbsp of sugar

1 tsp of cornstarch

Heat in a sauce pan on the stove till the sauce thickens. Then you can either cool it a bit or put on your ice cream right away. The ice cream will will thicken as well from the raspberries (the acid I assume) but it tastes great!! Enjoy!!